SANTOKU
SANTOKU
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Chikashi Damascus Chef Knife & Steel Set With Abalone Handle
Regular price $343.00 NZDRegular priceUnit price per$376.00 NZDSale price $343.00 NZDSale -
Chikashi 8 inch Chef Knife
Regular price $233.00 NZDRegular priceUnit price per -
Haruta 8 Inch VG10 Japanese Damascus Steel Gyuto Chef Knife with Wooden Handle & Scabbard
Regular price $216.00 NZDRegular priceUnit price per -
Minato Chef Knife
Regular price $192.00 NZDRegular priceUnit price per -
Minato Box set Chef Knife & Steel Set
Regular price $240.00 NZDRegular priceUnit price per$288.00 NZDSale price $240.00 NZDSale -
![Haruta Box Set VG10 Japanese Damascus Steel 8 Inch Chef Knife & 13 Inch Diamond Sharpening Steel]()
![Haruta Box Set VG10 Japanese Damascus Steel 8 Inch Chef Knife & 13 Inch Diamond Sharpening Steel]()
Haruta Box Set VG10 Japanese Damascus Steel 8 Inch Chef Knife & 13 Inch Diamond Sharpening Steel
Regular price $312.00 NZDRegular priceUnit price per$336.00 NZDSale price $312.00 NZDSale -
Minato 13″ Diamond Sharpening Steel
Regular price $120.00 NZDRegular priceUnit price per
The workhorse of the kitchen. A chef knife (and its Japanese equivalent, the gyuto) handles the widest range of prep of any blade you own — chopping, slicing, dicing and portioning. Ours are forged from Japanese VG10 and AUS-10 steel at roughly 60 HRC, so they take a keener edge and hold it longer than softer European steel. Sizes run 8 inches, with chef knife and sharpening steel box sets if you want the pair.